Sunday, October 11, 2009

a fall weekend

I made yummy Pumpkin Spice muffins for church this morning and they were delicious! Here is the recipe if you are interested. They are actually Weight Watchers friendly and they are very moist.
1 box spice cake mix
1 15oz. can pumpkin
1 cup water
Bake @ 350 for 18-20 minutes
We had a perfect fall weekend!
Bryce had no interest in the pansies and mum, but I couldn't have been happier! My mom came over and helped me plant them (in the rain) on Saturday while Bryce napped. The sidewalk looked great, but we were missing the pumpkins!

Living in rural Hanover, we know a few farmers. Some friends of ours from church sell pumpkins every year and we like to support them so we went and took Bryce for his first pumpkin pickin'. Here he is checking out his "Bryce sized pumpkin".

Bryce seems a bit bored with the experience. He's not really sure what the fuss is all about, ha! And he was kind of tired since Sundays don't provide much of a normal routine for us. As you can see, Macy tagged along, too.

Here he is being a little bit more interactive with his pumpkin. Yes, it went straight to his mouth!

The pumpkins may not be much fun, but the hay sure tastes good!

Thanks to Nana and Pappy, Macy got her own pumpkin, too!

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